Zesty Guacamole

We love to serve this flavourful dip on crackers or toast. It's also a lovely quick breakfast or lunch when served by the spoonful with an egg.


2-3 avocados (2-3)

2 tomatoes  

½ red onion, finely sliced

Juice of ½ lemon (or to taste)

A pinch of Savour & Spice Garlic & Mustard Pepper

A pinch of salt

½ tsp of Savour & Spice Mexican Adobo Rub.


Blend all ingredients. Serve on crackers or toast and enjoy!



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