We always use this with our lamb, just rub over with a little olive oil and leave for 2 hours then roast. Also lovely sprinkled through salads. 90g.
At Savour & Spice, we make all our products by hand using the best spices we can source. We never use refined sugar in our products.
Please note: No nuts, gluten or soy are ever used in our Savour & Spice kitchen. However, we cannot guarantee that products are free of these allergens as some of our ingredients may have come in contact with them when packed at the source.