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Handmade Rubs

A tasty, easy-to-use addition to the kitchen! 

Free shipping for orders over $30.

  • Coromandel Fish Rub
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    Coromandel Fish Rub

    Inspired by the fisherman in our bay. We created this lovely subtle rub for any fish.

    At Savour & Spice, we make all our spice rubs by hand using the best spices we can source. We never use refined sugar in our products.

    Please note: No nuts, gluten or soy are ever used in our Savour & Spice kitchen. However, we cannot guarantee that products are free of these allergens as some of our ingredients may have come in contact with them when packed at the source.

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  • Harissa
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    Harissa

    $11.50

    Harissa
    v

    Harissa

    $11.50

    This wonderful North African blend goes well in casseroles or as a rub on fish, chicken and meat. Use to flavour slow cooked chicken, beef or lamb, or coat fish before cooking in butter, then add a squeeze of lemon. 90g

    At Savour & Spice, we make all our products by hand using the best spices we can source. We never use refined sugar in our products.

    Please note: No nuts, gluten or soy are ever used in our Savour & Spice kitchen. However, we cannot guarantee that products are free of these allergens as some of our ingredients may have come in contact with them when packed at the source.

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  • Kiwi BBQ Rub
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    Kiwi BBQ Rub

    $11.50

    Kiwi BBQ Rub
    v

    Kiwi BBQ Rub

    $11.50

    Good family flavours! Great for all meats. 90g.

    At Savour & Spice, we make all our products by hand using the best spices we can source. We never use refined sugar in our products.

    Please note: No nuts, gluten or soy are ever used in our Savour & Spice kitchen. However, we cannot guarantee that products are free of these allergens as some of our ingredients may have come in contact with them when packed at the source.

    Visit product page
  • Lemon & Fennel Salt Rub
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    Lemon & Fennel Salt Rub

    Perfect for pork crackle. Gives a great flavour to the meat and crackle.  Instructions on rear of sachet for 'Perfect Crackle.' 100g  

    At Savour & Spice, we make all our products by hand using the best spices we can source. We never use refined sugar in our products.

    Please note: No nuts, gluten or soy are ever used in our Savour & Spice kitchen. However, we cannot guarantee that products are free of these allergens as some of our ingredients may have come in contact with them when packed at the source.

    Visit product page
  • Manuka Smoked Chilli Rub
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    Manuka Smoked Chilli Rub

    Wonderful on any meat. 90g.

    For veges, rub through chopped  pumpkin, kumara, red onion and parsnip with a bit of olive oil; add rosemary and thyme, then bake for 40 minutes in a moderately hot oven.

    Also excellent for making a dip using sour cream, tuna or salmon and lemon wedges.

    At Savour & Spice, we make all our products by hand using the best spices we can source. We never use refined sugar in our products.

    Please note: No nuts, gluten or soy are ever used in our Savour & Spice kitchen. However, we cannot guarantee that products are free of these allergens as some of our ingredients may have come in contact with them when packed at the source.

    Visit product page
  • Mexican Adobo Rub
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    Mexican Adobo Rub

    Great flavoured blend. Use for casseroles or rub over chicken and fish then serve with lime quarters. Great in guacamole. 90g.

    At Savour & Spice, we make all our spice rubs by hand using the best spices we can source. We never use refined sugar in our products.

    Please note: No nuts, gluten or soy are ever used in our Savour & Spice kitchen. However, we cannot guarantee that products are free of these allergens as some of our ingredients may have come in contact with them when packed at the source.

    Visit product page
  • New Orleans Rib Rub (Cajun Spice)
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    New Orleans Rib Rub (Cajun Spice)

    Use for spicy flavoured ribs; great on beef, chicken and lamb. 90g.

    At Savour & Spice, we make all our products by hand using the best spices we can source. We never use refined sugar in our products.

    Please note: No nuts, gluten or soy are ever used in our Savour & Spice kitchen. However, we cannot guarantee that products are free of these allergens as some of our ingredients may have come in contact with them when packed at the source.

     

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  • New York Steak Rub
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    New York Steak Rub

    This traditional steak rub has great spicy flavours. 90g.

    At Savour & Spice, we make all our products by hand using the best spices we can source. We never use refined sugar in our products.

    Please note: No nuts, gluten or soy are ever used in our Savour & Spice kitchen. However, we cannot guarantee that products are free of these allergens as some of our ingredients may have come in contact with them when packed at the source.

    Visit product page
  • Sticky Chicken Rub
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    Sticky Chicken Rub

    A great BBQ rub -- mild in flavour. 90g. Or a nice idea is to coat it over some chicken, cover and put in fridge till 'tacky' then bake or bbq with a tiny amount of oil till golden

    At Savour & Spice, we make all our products by hand using the best spices we can source. We never use refined sugar in our products.

    Please note: No nuts, gluten or soy are ever used in our Savour & Spice kitchen. However, we cannot guarantee that products are free of these allergens as some of our ingredients may have come in contact with them when packed at the source.

    Visit product page
  • Tzatziki Lamb Rub
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    Tzatziki Lamb Rub

    We always use this with our lamb, just rub over with a little olive oil and leave for 2 hours then roast.  Also lovely sprinkled through salads. 90g.

    At Savour & Spice, we make all our products by hand using the best spices we can source. We never use refined sugar in our products.

    Please note: No nuts, gluten or soy are ever used in our Savour & Spice kitchen. However, we cannot guarantee that products are free of these allergens as some of our ingredients may have come in contact with them when packed at the source.

    Visit product page